68. Tom Kha Pak (Vegetable-Coconut Soup)      bowl $ 4.50;          pot $ 10.95
Vegetables and tofu in coconut milk with galanga and lemon grass.

69. Tom Yum Hed      bowl $ 4.50 pot $ 10.95
(Spicy-and-Sour Mushroom Soup) Mushrooms, onions and baby corn in Tom-Yum Soup.

70. Vegetable Soup      bowl $ 4.50 pot $ 10.95
Tofu, clear noodles, carrots, spinach and onions in a clear vegetable broth.

71. Red Curry Vegetables $ 9.95
Red curry, tofu, bamboo shoots, bell peppers and fresh basil.

72. Green Curry Vegetables $ 9.95
Green curry with tofu, zucchini, eggplant, green peas and bell peppers.

73. Yellow Curry Vegetables $ 9.95
Yellow curry with onions, tofu, carrots and potatoes.

74. Stir-fried Mixed Vegetables $ 9.95
Mixed vegetables with tofu and soy sauce.

75. Pra Ram Pak $ 9.95
Sautéed spinach topped with deep-fried tofu and peanut sauce.

76. Cashew Nut Vegetables $ 9.95
Sautéed mixed vegetables, cashew nuts, water chest nuts and fried tofu.
stir-fried in a sweet-and-sour sauce.

77. Gra Prow Pak $ 9.95
Vegetables sautéed with bell peppers, fresh basil leaves and chili.

78. Pak Rad Prik $ 9.95
Bamboo shoots, cabbage, broccoli, carrots and onions blanched and topped
with sautéed garlic, fresh basil and curry.

79. Green Beans Prik Prao $ 9.95
Sautéed green beans, bell peppers, onions and mushrooms with a toasted-chili sauce.

80. Pattaya Tofu $ 9.95
Fresh tofu, mushrooms, green onions, bell peppers, sautéed in our yellow curry.

81. Tofu Kee Mao $ 9.95
Deep-fried tofu sautéed with fresh basil, bell peppers and onions in a chili-bean sauce.

82. Eggplant Kee Mao $ 9.95
Eggplant sautéed with fresh basil, bell peppers and onions in a chili-bean sauce.

83. Ginger Tofu $ 9.95
Tofu sautéed with ginger, mushrooms, carrots, bell peppers and onions.

84. Vegetarian Pad Thai $ 9.95
Stir-fried rice noodles with tofu, carrots, bean sprouts and green onions
topped with ground peanuts.

85. Vegetarian Fried Rice $ 9.95
Fried rice with broccoli, carrots, tomatoes and onions.

86. Suan Siam $ 9.95
Sautéed green beans, baby corn, zucchini, carrots and broccoli in a chili sauce.

Choice of spiciness: Mild DMedium Hot Very Hot